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Culinary Passport: Sardinia


Culinary Passport: Sardinia Gift Box

Inspired by the beautiful cookbook Bitter Honey: Recipes and Stories from Sardinia by Letitia Clark, this carefully curated gift set includes everything you need to feel transported to the captivating Italian island. A very special way to treat yourself or a loved one near or far.

Included in this set:
Bitter Honey: Recipes and Stories from Sardinia by Letitia Clark
- Pineapple Collaborative The Olive Oil, pink tin
Saardé Olive Wood Cooking Spoon
- Sfoglini Organic Saffron Malloreddus Pasta, traditional Sardinian pasta
- Backroad Beekeeping Walnut Infused Raw Wildflower Honey, 12 oz.

- Detroit Rose Fig Tree Candle

Gift set is tied with a signature red ribbon and includes a letterpress Cookette notecard.

Note: Due to the nature of packaging and inclusion of perishable items we do not accept returns on gift boxes.

Culinary Passport: Sardinia